M. Chapoutier - Domaine de Bila-Haut - Lesquerde R.I. Côtes du Roussillon villages 2025
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M. Chapoutier - Domaine de Bila-Haut - Lesquerde R.I. Côtes du Roussillon villages 2025

Languedoc Roussillon • Côtes du Roussillon • Red

390,00€ tax included
390,00€ tax included
65,00€ / unit
Packaging : 6 x 75CL - Carton

Primeurs - Delivery early 2028

Exceptional wines selected by our experts Direct from the estate Free delivery on orders over €350 Secure payment

Description

THE Domaine of Bila-Haut, property of M. Chapoutier, It is located in Roussillon, in the heart of a rich and diverse terroir. Its wines, crafted with passion, reflect the authenticity of local grape varieties such as Syrah, Grenache, and Carignan. The vintage 2025With its captivating aromas and elegant structure, it promises an unforgettable sensory experience. domaine embodies the harmony between tradition and innovation, offering wines that appeal to wine lovers.
Notes and pairings

Notes and pairings

Tasting notes

Dress : A beautiful, deep, vibrant red color.
Nose : A complex bouquet of spices, ripe red fruits and floral notes.
Mouth : Round and velvety, it reveals flavors of black cherry and pepper, supported by silky tannins.
Final: Long and persistent, marked by a lovely freshness.

Food & wine pairings

Pair this wine with duck breast with red berries or a selection of mature cheeses.
Producer

Producer

The vineyard of Domaine The Bila-Haut vineyard stretches across varied soils, a blend of clay, limestone, and schist, which impart their unique character to the wines. The vines face due south, benefiting from optimal sunshine combined with cool nights, allowing for a slow and balanced ripening of the grapes. The diversity of grape varieties cultivated makes it possible to create rich and complex blends, reflecting the typicity of the Roussillon terroir. Environmentally friendly farming practices promote biodiversity and soil health, guaranteeing high-quality grapes.

Owner and history

Michel Chapoutier, an emblematic figure of wine in France, is at the head of Domaine of Bila-Haut. With a rich career and an unwavering passion for wine, he has managed to transform this domaine a true gem of the Roussillon region. Its philosophy is based on a deep respect for the terroir and a traditional approach to winemaking. Committed to sustainability, Chapoutier works towards environmentally friendly viticulture. Its heritage is reflected in every bottle, testifying to its attachment to the land and winemaking tradition.

Vinification and aging

Winemaking at Domaine The Bila-Haut wine is crafted with care and precision. The grapes are harvested by hand, allowing for rigorous selection. After delicate destemming, the berries are fermented in stainless steel tanks at controlled temperatures to preserve the freshness and purity of the aromas. Aging takes place partly in oak barrels, adding a touch of complexity without masking the fruit. This process highlights the typicity of the grape varieties and the terroir, resulting in a harmonious and expressive wine, ready to delight wine lovers from its release.

The team's opinion

This Côtes du Roussillon 2025 is an invitation to discovery, combining finesse and depth, ideal for palates in search of harmony.

  • Serving temperature 16–18 °C

  • Climax 2025 à 2035

Wine profile

  • Fruity
  • Spicy
  • Complex