Clos Fourtet 2025
  • Primeurs

Clos Fourtet 2025

Bordeaux • Saint-Emilion • 1er Grand Cru Classé B • Red

Packaging : 1 x 75CL - Caisse Bois

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Primeurs - Delivery early 2028

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Description

THE Clos Fourtet, located at Saint-Emilionis a 1er Grand Cru Classé B is renowned for the excellence of its wines. This domaine It combines tradition and modernity, cultivating noble grape varieties on exceptional clay-limestone terroir. Its rich and complex wine reflects the passion and expertise of the winemakers. With a climat In temperate conditions, the grapes reach optimal ripeness, promising an unforgettable taste experience. Immerse yourself in the world of Clos Fourtet, where every sip tells a story.
Producer

Producer

The vineyard of Clos Fourtet is situated on clay-limestone soil, ideal for growing Bordeaux grape varieties. The vines, averaging 35 years old, are carefully tended to produce high-quality grapes. climat The region's temperate and sunny climate promotes optimal ripening of the grapes, allowing the full richness of the terroir to be expressed. The diversity of the plots also contributes to the complexity of the wines, offering a varied and captivating aromatic palette.

Owner and history

Currently, the Clos Fourtet is run by a passionate team that perpetuates the family legacy while incorporating innovative practices. The owners are committed to respecting the environment and producing wines that reflect the unique terroir of Saint-Émilion. Their vision is to create exceptional wines that are both accessible and worthy of the finest tables. This passion is evident in every bottle, a testament to expertise passed down through generations.

Vinification and aging

Winemaking at Clos Fourtet The winemaking process is carried out with great care and meticulous attention to detail at every stage. The grapes, harvested by hand, are rigorously sorted to retain only the finest. Fermentation takes place in temperature-controlled vats to regulate temperatures and extract the best aromas. Aging in oak barrels, some of which are new, lasts approximately 18 months, allowing the tannins to soften and refined woody notes to develop. This painstaking process contributes to the creation of an elegant and complex wine, true to the identity of the appellation. Clos Fourtet.

Clos Fourtet

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  • Serving temperature 16–18 °C