17 RVF

    Château Beau-Séjour Bécot 2018

    Bordeaux • Saint-Emilion • 1st Classified Growth • Red

    190,44€ tax included
    190,44€ tax included
    63,48€ / unit
    Packaging : 3 x 75cl - Wooden Crate

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    Description

    Château Beau-Séjour Bécot , located in Saint-Émilion, is a Premier Grand Cru Classé renowned for its excellence. This estate, steeped in Bordeaux's winemaking history and tradition, produces wines of great elegance and remarkable complexity. The 2018 vintage offers a perfect example of this expertise, with captivating aromas and a harmonious structure. The Saint-Émilion terroir, a blend of clay and limestone, contributes to the typicity of its wines, offering a subtle balance between power and finesse.

    Ratings

    Ratings

    • La Revue du Vin de France 17/100
    • Bettane & Desseauve 18/100
    • Wine Spectator 94/100
    • Vinous 96/100
    • James Suckling 96/100
    • Jean-Marc Quarin 95/100
    Notes and pairings

    Notes and pairings

    Tasting notes

    This wine has a deep ruby ​​color, radiating youthful vibrancy. On the nose, it unfolds aromas of ripe red fruit, mingled with spicy and floral notes. On the palate, it is full and velvety, with silky tannins that provide a beautiful structure. The finish is long and persistent, leaving a delicate imprint of fruit and spice.

    Food & wine pairings

    It pairs wonderfully with duck breast with cherries or a mature cheese.
    Producer

    Producer

    The Château Beau-Séjour Bécot vineyard stretches across sunny slopes, benefiting from a temperate oceanic climate. The soil, composed of clay and limestone, gives the grapes a unique aromatic richness. The vines, averaging 30 years old, are cultivated with care, respecting the natural balance of the ecosystem. The planting density and controlled yields allow for optimal fruit quality, essential to the production of great wines.

    Owner and history

    The estate is currently managed by the Bécot family, who have preserved the family heritage while modernizing winemaking practices. Their passion for wine and their deep connection to the terroir are reflected in every bottle. They are committed to producing high-quality, environmentally conscious wines, while continuing to promote the excellence of Saint-Émilion on the international stage.

    Vinification and aging

    Winemaking at Château Beau-Séjour Bécot is carried out with meticulous care. The hand-harvested grapes are rigorously sorted before being destemmed. Fermentation takes place in temperature-controlled stainless steel tanks, allowing for optimal temperature regulation. Aging, lasting 12 to 18 months, occurs in oak barrels, some of which are renewed annually. This process imparts complexity and structure to the wine, while respecting the expression of the terroir.

    Château Beau-Séjour Bécot

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    The team's opinion

    A structured and generous Saint-Émilion, with ample substance and a perfect balance.

    • Serving temperature 16–18 °C

    • Climax 2025 à 2038

    Wine profile

    • fruity
    • wooded
    • complex
    • timber frame